FISH PIE (Fried Method)

African Fish pie — a popular West African street food – specifically in Cameroon, Nigeria and Ghana it is made with some sort of shortcut pastry filled with fish and spices. These fried fish pies are crunchy, slightly sweet, spicy and oh so good!! INGREDIENTS: The sauce preparation………. Ingredients needed. Fresh fish Onions (chopped) PepperContinue reading “FISH PIE (Fried Method)”

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