African Fish pie — a popular West African street food – specifically in Cameroon, Nigeria and Ghana it is made with some sort of shortcut pastry filled with fish and spices. These fried fish pies are crunchy, slightly sweet, spicy and oh so good!! INGREDIENTS: The sauce preparation………. Ingredients needed. PREPARATION: Wash the fish andContinue reading “FISH PIE (Fried Method)”
Category Archives: Bakeries
NIGERIAN BUNS / BONS
African Buns is the closest sibling to the African Puff Puff. It is basically a fried dough or let’s say more of a thick batter without yeast. These delicious Nigerian Buns are crunchy on the outside and soft on the inside. INGREDIENTS: 8 cups of flour 1 cup of sugar 2 tablespoons of baking powderContinue reading “NIGERIAN BUNS / BONS”
CHOCOLATE COOKIES
Chewy Chocolate Cookies are soft and full of chocolate flavor like your favorite bakery cookie in just 20 minutes and you can add any mix-ins you’d like! This chewy dark chocolate cookie recipe is just as easy and tasty as my Cake Mix Chocolate Cookies, but made completely from scratch. Chocolate Cookies are sure toContinue reading “CHOCOLATE COOKIES”
Tessie Cookbook 