My Vegetable beans . Recipe. Beans Knor seasoning Salt Pumpkin leaves (ugu) Scent leaves (nchuawu or ahuji) Yam Palm oil Pepper Crayfish Garlic and Ginger Water Instructions Preparation Rinse the beans and place in a deep pot with cups of water.Boil the beans until it becomes soft. While the beans are boiling, grind your peppers,Continue reading “BEANS PORRIAGE”